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Sustainable Tourism Programme
Knowledge Centre
Resource
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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...
Project
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In the Halong Bay since september 1st 2019 there is a ban on single use plastics, including tourism sector (bags, drinking...
The objectives of the Programme for 2014–2020 are as follows: - to achieve, in a growing economy a slower increase of waste...
The Plan determines a long-term strategic waste management goal which is to reduce the quantities of generated waste, ensure...
Those two stream of approaches are expected to support formation of Communities of Practice, Platform for Sharing, and...
The initiatives aims at promoting a sustainable development of the touristic resources in the town of Mouanko in Cameroon...
Project
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Finding that in some cases local supply was inadequate to meet its resorts' demand for fresh produce, Club Med decided to...
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The main objectives of this initiative is to raise awareness of the UN Sustainable Development Goals and to inspire action...