Image
Sustainable Food Systems Programme
OPN DATABASE
The case study aims to summarize the core elements of the project components in the Philippines of the WWF "IKI SCP South...
Policy
Image
The CLUP Guidebook Volume 3 contains tools and strategies in assessing the different sectors of identified LGUs. It has...
Policy
Image
These support sustainable consumption and production through the integration of risk assessment in the CLUPs. With the risk...
Policy
Image
Market-based instruments, such as taxes, aimed at discouraging the use of single-use plastics, have shown to be effective in...
Policy
Image
The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...
Policy
Image
The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...
Policy
Image
The HNRDA covers renewable energy, sustainable and healthier alternative food products using local sources, solid waste...
Policy
Image
The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...
Policy
Image
The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
Water deposits are used in silvo-pastoral systems and have a positive impact on biodiversity through the provision of water...
Policy
Image
The Chaco sustainable beef Action Plan aims to improve the sustainability of beef production in the Region of Chaco.
Policy
Image
This policy strengthens the protection of the Palo Santo tree, an endangered species, facing threats linked to agricultural...