Sustainable Food Systems Programme
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Towards Food Sustainability: Reshaping the Coexistence of Different Food Systems in South America and Africa
New publication from the SFS Programme affiliated project “Towards Food Sustainability: Reshaping the Coexistence of Different Food Systems in South America and Africa”
The Committee on Agriculture (COAG) is one of FAO’s Governing Bodies providing overall policy and regulatory guidance.
More biodiversity friendly management of apple and other fruits plantations is one of the seven pilot initiatives within the Sustainable Food Systems programme's core initiative to Measure, valuate and communicate biodiversity
WWF's Living Planet Report 2018 reveals staggering extent of human impact on planet - and the implications for our food and nutrition.
Understanding how the policy agenda is defined around food systems is a critical step in addressing the current unsustainability of those food systems.