Image
Sustainable Tourism Programme
Knowledge Centre
Resource
Image
The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
Resource
Image
NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...
Project
Image
The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Project
Image
To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
The objectives of the Programme for 2014–2020 are as follows: - to achieve, in a growing economy a slower increase of waste...
The Plan determines a long-term strategic waste management goal which is to reduce the quantities of generated waste, ensure...
The initiatives aims at promoting a sustainable development of the touristic resources in the town of Mouanko in Cameroon...
Project
Image
The main objectives of this initiative is to raise awareness of the UN Sustainable Development Goals and to inspire action...
Project
Image
The main idea of the project is to increase innovativeness of blue and green tourism companies, by integrating selected...
Project
Image
The AITR School also aims to meet the specific needs of members and non-members through tailor-made training modules that...
Resource
Image