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Sustainable Food Systems Programme
OPN DATABASE
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...
Project
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Tackling food loss and waste is a key element of SDG12 (target SDG12.3). While there are a number of government initiatives...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...
The objectives of the Programme for 2014–2020 are as follows: - to achieve, in a growing economy a slower increase of waste...
The Plan determines a long-term strategic waste management goal which is to reduce the quantities of generated waste, ensure...
The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...
Project
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The objective is to doubling farmers income will bring a structural change in society in promoting sustainable agriculture...