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Sustainable Food Systems Programme

OPN DATABASE

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Project
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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...

Project
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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...

Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...

Project
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The main product of this project is the study “Circular economy in the vine, beer, and schnapps production.” This is an...

Project
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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

Policy
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Transition to a circular economy requires fundamental changes in the way production activities are planned and implemented, i...

Policy
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In 2022 the development of the most important part of the Soil Conservation Action Plan, the Farmers' Soil Conservation...

Project
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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...

Policy
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The Act no. II. of 2021 on amending certain laws on energy and waste management stipulates the mandatory separate collection...

Resource
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The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...

Resource
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The discussion was instrumental in demonstrating how the WEFE Nexus could represent a paradigm shift in the international...