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Sustainable Food Systems Programme
OPN DATABASE
The workshop provided an important opportunity to bring together experts from across the globe as well as representatives...
Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
Project
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The project implementation strategy and expected results are related to the strengthening institutional capacities and...
Policy
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Transition to a circular economy requires fundamental changes in the way production activities are planned and implemented, i...
Project
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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...
Policy
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Development of a Roadmap and Legislative Framework on Circular Economy for the Republic of Mauritius
The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
Project
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Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...
Project
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Research over the past decades has proven that birds are not only indicators of biodiversity, but also one of the main...
As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...