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Sustainable Food Systems Programme

OPN DATABASE

Showing 97 - 108 of 289 results
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Project
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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...

Resource
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The fact that substantial amounts of food are produced but not eaten by humans has substantial negative impacts...

Project
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Education is key in achieving the SDGs.

Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

Resource
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This work aims to demonstrate, through theories and data, the importance of public policies aimed at encouraging healthy...

Policy
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...

Resource
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In one of its chapters the handbook describes the bylaws related to the protection of wild flora and fauna in Serbia...

Project
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The SUbprogramme supports value chain actors to be equipped with technical and managerial capacities to develop inclusive...

Project
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The project contributes to two Sustainable development Goals: - The SDG 12 - Sustainable Consumption and Production, and in...

Project
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By donating food surplus, the project contributes to two main SDGs - SDG 12 - Sustainable Consumption and Production, and in...

Policy

Water deposits are used in silvo-pastoral systems and have a positive impact on biodiversity through the provision of water...

Policy
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Liberia’s National Interpretation was successfully endorsed by the RSPO Standards Group and the Board of Governors in 2021...