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Sustainable Food Systems Programme

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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Project
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Education is key in achieving the SDGs.

Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...

Resource
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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

Resource
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

Policy
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Las ECUSBE cuentan con diversos elementos de planeación estratégica como visión, misión o propósito, principios, ejes...

Policy

Este marco proporciona una visión general de la situación de la PDA en México junto con una gama de acciones recomendadas a...

Resource
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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...

Policy

La ENBioMex se integra por seis ejes estratégicos, 24 líneas de acción y 161 acciones. Su estructura semeja a la de una casa...