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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

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Global climate change, which has gained vital importance in the last two decades, is an issue that necessitates the...

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In 2019, the development of Uzbekistan's own environmental labeling system began. Support in the development was provided by...

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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...

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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...

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The UNEP SPP Programme pursues several objectives: - assist member states in the development and implementation of SPP...

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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...

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Future is in Tourism aims to strengthen capacity of local tourism actors and NGOs to contribute to the sustainable tourism...

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Le Département de l’Aude est engagé depuis 2012 dans le cadre d’un programme de coopération décentralisée avec la...

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E-waste is globally the fastest growing waste stream. Electronic equipment is replaced and discarded on average every 2 years...