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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...

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Education is key in achieving the SDGs.

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The project contributes to two Sustainable development Goals: - The SDG 12 - Sustainable Consumption and Production, and in...

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By donating food surplus, the project contributes to two main SDGs - SDG 12 - Sustainable Consumption and Production, and in...

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The project is relevant to sustainable consumption and production by supporting the following objectives Key Messages: The...

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There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...

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The COR Accelerator is a platform created to promote partnerships between the business sector, state institutions and civil...

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The overarching purpose of the global minimum transparency standard (GMTS) is to achieve an equal level of access to...

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“Target, Measure and Act”, this three steps are the keystone of the Food Waste Reduction Roadmap, that aim food and drink...

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CGM/FMCGs companies are able to provide credible and reliable information to customers and consumers about their products...

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The list of daily consumables for many of us includes items like biscuits, chips, chocolates, soap, toothpaste, shampoo, etc...

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The apparel and textile sector is the second most polluting sector in the world, after oil and gas. Urgent changes are...