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Sustainable Tourism Programme
Knowledge Centre
Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...
Policy
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The PAP4SCP envisions having more Filipinos produce and consume green goods and services to accelerate the shift towards...
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
Policy
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One of the strategies of PBSAP is directed to reduce the ecological footprint of production and consumption activities...
Policy
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CMEMP contributes to achieving sustainable food systems and efficient use of natural resources, which are key to sustainable...
Se potencia un consumo responsable y sostenible, promoviendo la reducción del exceso de consumo y el consumo de bienes y...
Project
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Reduce the carbon footprints of tourism industry in ecologically vital areas and raise awareness among travelers to be Eco...
The Federal Government relied on dialogue and cooperation to compile the new version of the Strategy. Between autumn 2015 and...
The competence centre is set to further ensure the coordinated and efficient implementation of the National Programme on...
Policy
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Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...