Image
Sustainable Tourism Programme
Knowledge Centre
Policy
Image
The CLUP Guidebook Volume 3 contains tools and strategies in assessing the different sectors of identified LGUs. It has...
Policy
Image
These support sustainable consumption and production through the integration of risk assessment in the CLUPs. With the risk...
Resource
Image
TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
Policy
Image
The Roadmap supports the following SDG targets: SDG 12 – Responsible Consumption and Production · 12.5 - By 2030...
Project
Image
The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
Project
Image
To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
Policy
Image
The PAP4SCP envisions having more Filipinos produce and consume green goods and services to accelerate the shift towards...
Policy
Image
One of the strategies of PBSAP is directed to reduce the ecological footprint of production and consumption activities...
The law regulates the use of water in the country, in accordance with sustainable consumption principles.
Specific objectives of this DAO are the following: 1) To provide access and economic opportunities to indigenous peoples...
The Act strengthens the strengthens the protection of natural, biological and physical diversities of the environment needed...
Programs under the NTDP that are geared towards sustainable tourism places the eradication of poverty at the heart of its...