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Sustainable Tourism Programme
Knowledge Centre
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Better Places’ work on climate action began before the company did. The company’s CEO Saskia Griep used to work at another...
Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...
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In a sustainable development framework, the Locally Grown Food Exchange complements the Green Supply Chains initiative by...
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The "produce more and sell more" business model could become outdated due to Philips' "product-as-a-service" strategy, which...
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A typical solution to excess food waste from Albert Heijn Supermarkets in Amsterdam is to collect all its fruits, vegetables...
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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...
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The QO hotel has a self-sustaining aquarium that grows fish for food, whose waste provides an organic fertilizer for...
The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...
Project
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
To promote research, conservation, sustainable resource use and environmental management of Antarctic and Southern Ocean...
Ensuring a coordinated and consistent approach to biodiversity management through the identification of priority areas for...