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Sustainable Tourism Programme
Knowledge Centre
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
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In the Halong Bay since september 1st 2019 there is a ban on single use plastics, including tourism sector (bags, drinking...
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1). Develop a participatory, gender-equality driven inclusive and responsible agri-eco tourism project to act as a symbiotic...
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Reduce the carbon footprints of tourism industry in ecologically vital areas and raise awareness among travelers to be Eco...
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The project has three main components: 1.Planning of sustainable integrated rural tourism- The tourism assets of the...
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The primary objective of the project is to demonstrate sustainable improvement in quality of life and a tangible reduction in...
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NATH, Inc. conducted coaching and training classes on Sustainable Tourism and Hospitality in the Maldives to locals in the...