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Sustainable Tourism Programme

Knowledge Centre

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Resource
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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

Resource
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The InterContinental Paris Le Grand launched a pilot project's goal is to identify the factors that make the collection...

Project
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...

Resource
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Betterfly Tourism estimates that the production and treatment of bed linens and towels for the hospitality industry in France...

Policy

Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...

Project
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The main objective of this initiative is to raise awareness among all the different agents in society, from teachers and...

Project

ATD se positionne comme le représentant français des acteurs du tourisme durable. De par la création de synergies et la...

Project

The initiatives aims at promoting a sustainable development of the touristic resources in the town of Mouanko in Cameroon...

Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...

Project
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Le projet Take The Med consiste à développer une plateforme collaborative euro- méditerranéenne. L’objectif est d’encourager...