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Sustainable Tourism Programme
Knowledge Centre
Resource
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The case study has been provided by Soneva in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
Policy
Document
External ID
8a3c845c-ccea-eb11-bacb-000d3aafd0bd
External URL
http://widgixeu-responseuploads.s3.amazonaws.com/fileuploads/90007109/90047470/16-f4db2babef08b440cf8d00868b086e73_E_SDGgoals_iconsindividualrgb08%5B1%5D.png
1) créer un cadre politique, institutionnel et réglementaire favorable aux pratiques de consommation et de production...
Tous les hébergements touristiques doivent répondre aux critères écologiques, critères d'aptitude à l'emploi et critères...
L'éco labélisation des produits, des services et des entreprises fait partie des outils préconisés par la loi d'orientation...
Green tax is a known to have a big potential and a widely used tool towards a circular economy. A circular economy helps...
This National Plan is expected to encourage usage of renewable energy, resources and environmental friendly products...
Project
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The initiative's mission is the protection and conservation of all Fiji's shark species and their natural habitats through...
Project
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Stimulating joint actions by tourism operators and associated island communities in climate resilient water, waste, energy...
Project
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Club Robinson Maldives sought to take desalination expertise from other locations (Majorca) and apply it to their own...
Project
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The principal objective of the project is to improve the tourism sector’s consumption and production patterns by developing a...