Skip to main content
Image
Sustainable Tourism Programme

Knowledge Centre

Showing 1 - 12 of 13 results
Sort by:
Resource
Image

In a sustainable development framework, the Locally Grown Food Exchange complements the Green Supply Chains initiative by...

Project
Image

To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...

Resource
alt

Resource
Image

Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...

Policy
alt

One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...

Policy
alt

as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...

Project
Image

Slovenia’s tourism sector is well-placed to develop a leadership position on tackling destination management issues and the...

Policy
alt

Those two stream of approaches are expected to support formation of Communities of Practice, Platform for Sharing, and...

Policy

Programme was just launched at the end of 2018

Policy

The strategy is in line with the SDGs

Project

The initiatives aims at promoting a sustainable development of the touristic resources in the town of Mouanko in Cameroon...

Project
Image

Finding that in some cases local supply was inadequate to meet its resorts' demand for fresh produce, Club Med decided to...