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Sustainable Lifestyles & Education Programme
Knowledge Centre
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The initiative on Green & Sustainable Schools is about inculcating the values of sustainability amongst all stakeholders...
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The university executive recognises our local, national and international responsibilities to support positive action in...
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As part of WRAP’s Courtauld 2025, which aims to reduce food waste, cut carbon and protect critical water resources, Meat in a...
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WRAP’s new citizen facing brand ‘Wasting Food: It's Out Of Date’ (WF:IOOD) launched to the public on the 16th of October 2020...
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“Target, Measure and Act”, this three steps are the keystone of the Food Waste Reduction Roadmap, that aim food and drink...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
Wales currently boasts the highest recycling rates in the UK, the second highest rate in Europe and the third highest in the...
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The key objective of the project is to ‘reimagine and rebuild our world’, through ‘relevant and practical’ solutions that...
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Key objectives of the project include the following : 1. Fostering awareness on issues of depleting green cover and local...
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Objectives of the project include : 1. To engage the community at large, especially young people, on issues of resilience and...
Textiles 2030 will be the most ambitious national voluntary agreement for clothing and other textiles in the world. The ten...