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Sustainable Food Systems Programme
OPN DATABASE
Policy
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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
In this paper, a CE operating- and also stakeholder-model is explored through theory integration (TI) of CE and the related...
Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
Policy
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Transition to a circular economy requires fundamental changes in the way production activities are planned and implemented, i...
Project
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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...
By setting environmental requirements in public procurement, contracting authorities can contribute to achieving...