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Sustainable Food Systems Programme

OPN DATABASE

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Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Project
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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Project
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Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...

Resource

The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...

Resource
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Policy
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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...

Policy
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SCP roadmap 2017 - 2037 provides targets (milestones), implementation plans, measuresto be taken and examplesof...

Policy
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The workshop "Seed Ambassador" was organised to build up and strengthen an international network to advance organic seed...