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Sustainable Food Systems Programme
OPN DATABASE
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Policy
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The CLUP Guidebook Volume 3 contains tools and strategies in assessing the different sectors of identified LGUs. It has...
Policy
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These support sustainable consumption and production through the integration of risk assessment in the CLUPs. With the risk...
Policy
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The HNRDA covers renewable energy, sustainable and healthier alternative food products using local sources, solid waste...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
Resource
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The Sustainable Food Systems (SFS) Programme is a multi-actor partnership focused on catalyzing urgent transformation towards...
Resource
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...