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Sustainable Food Systems Programme
OPN DATABASE
Resource
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
Policy
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Development of a Roadmap and Legislative Framework on Circular Economy for the Republic of Mauritius
The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...
Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...
Policy
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La loi vise à : - encourager la valorisation des produits agricoles et aquatiques; - contribuer au développement durable à...
Project
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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...
Resource
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The fact that substantial amounts of food are produced but not eaten by humans has substantial negative impacts...
Project
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Education is key in achieving the SDGs.
Project
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In 2015, under the G20 Turkish Presidency, following the recommendation of Ministries of Agriculture, the Technical Platform...