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Sustainable Food Systems Programme

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...

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This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...

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As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...

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The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...