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Sustainable Food Systems Programme

OPN DATABASE

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Policy

The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...

Policy
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Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...

Policy
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Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...

Policy
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The CLUP Guidebook Volume 3 contains tools and strategies in assessing the different sectors of identified LGUs. It has...

Policy
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These support sustainable consumption and production through the integration of risk assessment in the CLUPs. With the risk...

Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...

Policy
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Some of the provisions of Directive 2009/128/EC of the European Parliament and of the Council of 21 October 2009 establishing...

Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
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The Act no. II. of 2021 on amending certain laws on energy and waste management stipulates the mandatory separate collection...

Policy

The policy supports the shift to SCP since it is the first policy to guide the sustainable utilisation of freshwater...

Policy
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La loi vise à : - encourager la valorisation des produits agricoles et aquatiques; - contribuer au développement durable à...