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Sustainable Food Systems Programme
OPN DATABASE
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...
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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
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The expectation is that this paper contributes to reshaping the newly revised NDCs on the 5-year mark of the Paris Accord, by...
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Provide science-based recommendations on the range of actions that can advance food systems transformation within the...
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For the majority of the African people, the revenues from agriculture are still the main source of income and livelihood...
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It was a long, multi-stakleholder process, with consultations at many levels (experts, MAC, open online consultation). This...
