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Sustainable Food Systems Programme

OPN DATABASE

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Policy
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The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...

Project
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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...

Resource
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The PANC Brasil project has synergy with SDG 12 targets 12.2 and 12.3. Because it encourages the use of food parts that was...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Resource
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The Institute of Man and the Environment of the Amazon (Imazon) is the technical support part of the project and participated...

Project
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Education is key in achieving the SDGs.

Resource
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This work aims to demonstrate, through theories and data, the importance of public policies aimed at encouraging healthy...

Policy

It contributes consumption of goods and services with less impact on environment.