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Sustainable Food Systems Programme

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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

Resource
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

Resource
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The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...

Policy
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This "Organic Farming – Looking Forwards" strategy is designed to shine the spotlight on the economic and policy conditions...

Policy

The multi-stakeholder initiative contributes to sustainable production of cocoa. They agreed on a definition of sustainable...

Project
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...

Policy

The objectives of the Programme for 2014–2020 are as follows: - to achieve, in a growing economy a slower increase of waste...

Policy

The Plan determines a long-term strategic waste management goal which is to reduce the quantities of generated waste, ensure...

Policy

Given that the agricultural sector, production and consumption of food is among the major contributors to the global warming...

Policy

Consumption and production systems are inherently linked. On the one hand, a change in consumption patterns towards...

Policy
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Acuerdo Ministerial No. 140 "Marco Institucional para Incentivos Ambientales", A) CERTIFICACIÓN ECUATORIANA AMBIENTAL...

Policy
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Libro VI SOSTENIBILIDAD DE LA PRODUCCIÓN Y SU RELACIÓN CON EL ECOSISTEMA Art. 232.Definición. Para fines de este Código, se...