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Sustainable Food Systems Programme
OPN DATABASE
The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...
Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...
Policy
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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...
Policy
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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...
Policy
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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
Resource
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...
One of the expected outcomes of plan is to implement demand reduction measures for illegal wildlife trade. This will be...
Policy
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One of the strategies of PBSAP is directed to reduce the ecological footprint of production and consumption activities...
The law provides incentives to business enterprises whose production and manufacturing processes and methods will not only...
Project
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...