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Sustainable Food Systems Programme

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Showing 1 - 12 of 17 results
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Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

Policy

This Corporate Social Responsability (CSR) policy will foster private sector financial support to smallholders in order to...

Policy

In the long run, enforcement of this regulation will increase the area of oil palm plantation owner by smallholders, secure...

Policy

This Decree will improve the capacity of extension services with an increased number of private and independent extension...

Resource

This study helped to discover that currently there are several gender responsive policies that can be used as the main...

Resource

This web-based application, EcoSystem – simplifies land cover change monitoring to ensure responsible land-use arrangement...

Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...

Project
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...

Policy
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One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...

Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

Policy
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as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...