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Sustainable Food Systems Programme
OPN DATABASE
Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...
The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe...
The policy supports the shift to SCP since it is the first policy to guide the sustainable utilisation of freshwater...
The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...
The COR Accelerator is a platform created to promote partnerships between the business sector, state institutions and civil...
Project
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The pilot project entitled Reduce food waste, cook for your guests is aimed at reducing the amount of biowaste in which most...
Project
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The Croatian Sustainability Index is a practice by which a company integrates, more than the legally prescribed obligations...
Policy
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Measures relevant to Sustainable Consumption and Production that are prescribed include: encouraging the reuse of demolition...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
Resource
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
Project
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Bio-waste means biodegradable garden and park waste, food and kitchen waste from households, restaurants, caterers and retail...
Project
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...