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Sustainable Food Systems Programme

OPN DATABASE

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Resource
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...

Policy
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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...

Policy

It contributes consumption of goods and services with less impact on environment.

Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

Policy
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Le premier axe de cette stratégie vise à favoriser une production et une offre de biens et de services circulaires en...

Policy
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For the majority of the African people, the revenues from agriculture are still the main source of income and livelihood...

Policy

According to the regulation, the flowing sustainability principles shall apply during the design of the procurement and...

Policy

Green procurement (GP) and Green Public procurement GPP are not made sufficiently in Latvia, therefore a systematic approach...

Project

This outreach event aims at discussing global sustainability from the ruminant perspective. This is an additional activity of...

Policy
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Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...