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Sustainable Food Systems Programme

OPN DATABASE

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In both GPP and SPP, other criteria than ‘price only’ or ‘cost only’ are used for the procurement of food supply and/or of...

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Inclusive, or sustainable, procurement has over the years gained broad recognition with specific procedures and tools...

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Mettre en évidence le leadership de la Tunisie dans la mise en œuvre des MCPD/PAN-MCPD (politiques, lois, financement des...

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The PANC Brasil project has synergy with SDG 12 targets 12.2 and 12.3. Because it encourages the use of food parts that was...

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The Institute of Man and the Environment of the Amazon (Imazon) is the technical support part of the project and participated...

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Farm flavor and carbon neutral NUU Alimentos was founded in 2015 by businesswoman Rafaela Gontijo from Minas Gerais...

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NUU is carbon neutral, and to assist in calculating greenhouse gas emissions, Rafaela relied on the knowledge and expertise...

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To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...

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The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...

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Under an extensive soil health mapping program in Odisha state, India, over 40,200 soil samples from farmers’ fields across...

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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...