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Sustainable Food Systems Programme
OPN DATABASE
In both GPP and SPP, other criteria than ‘price only’ or ‘cost only’ are used for the procurement of food supply and/or of...
Inclusive, or sustainable, procurement has over the years gained broad recognition with specific procedures and tools...
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Mettre en évidence le leadership de la Tunisie dans la mise en œuvre des MCPD/PAN-MCPD (politiques, lois, financement des...
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The PANC Brasil project has synergy with SDG 12 targets 12.2 and 12.3. Because it encourages the use of food parts that was...
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The Institute of Man and the Environment of the Amazon (Imazon) is the technical support part of the project and participated...
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Farm flavor and carbon neutral NUU Alimentos was founded in 2015 by businesswoman Rafaela Gontijo from Minas Gerais...
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NUU is carbon neutral, and to assist in calculating greenhouse gas emissions, Rafaela relied on the knowledge and expertise...
To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...
Under an extensive soil health mapping program in Odisha state, India, over 40,200 soil samples from farmers’ fields across...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...