Projects
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
Purpose of green public procurement is to contribute to the development of green growth by making the purchase and use of...
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
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The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...
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The main objectives of this initiative is to raise awareness of the UN Sustainable Development Goals and to inspire action...
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During the International Dairy Federation World Dairy Summit 2018, delegates participated on a discussion on how milk and...
To strenghen ecolabel cooperation between China, Japan and Korea; To simplify the certification process, reduce the cost of...
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The tourism sector is viewed as a key player and contributor for complementing the public financing of protected areas in the...
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
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The study will present and detail the economic and environmental benefits associated with GPP in Korea. It will also compare...
The objectives of the assessment is to show the status of Korean ecotourism destinations' sustainability in environmental...
To enhance local residents' understanding of ecotourism and build their capacity of ecotourism development. Workshop has...