Projects
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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...
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The objectives of this initiative are related to the following SDG12.3/4/5/6/8 and naturally encompass all the other SDGs for...
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By the specific criterion of the procurement procedure, Pesaro Council aims to incentive a low environmental impact in the...
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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...