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Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...

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The relevance of this project in sustainable production and consumption is due to the fact that its public consists of...

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In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...

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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

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Education is key in achieving the SDGs.

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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In 2015, under the G20 Turkish Presidency, following the recommendation of Ministries of Agriculture, the Technical Platform...

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EcoEscuelas (EcoSchools) project is an initiative developed every year since 2012 in Venezuela, with the aim of promoting...

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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

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We are proud of the growth of a suite of videos across multiple audiences in different regions, languages and cultures...

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FAO (Food and Agriculture Organization of the United Nations) and Future Food Institute have launched, following their 2019...

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Implementation of workshops on sustainability to create awareness of more sustainable consumption and production practices...