Projects
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
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AoBag is a social enterprise that aims to improve recycling in China by providing a series of services to citizens, both...
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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...
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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...
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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...
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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...
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Education is key in achieving the SDGs.
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Serbia is at the beginning of the process of implementing a circular economy solution. On the other hand, the Nordic...
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The removal of waste status ensures a high level of environmental protection and economic benefits in line with legal...
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Circular Economy Hub (CEH) and the Digital Platform for Circular Economy Platform for Serbia (DPCES)
The Circular Economy Hub is an example of good practice as well as regional crossroads of innovative, digital, social, and...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
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Global climate change, which has gained vital importance in the last two decades, is an issue that necessitates the...
