Policies
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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The policy has the following objectives: - make environmental information more accurate, clearer and more understandable -...
Policy
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This policy allows for savings of natural resources and of waste. It is also related to more sustainable business practices.
Policy
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Repairability index Since 1 January 2021, a repairability index is enforced in France for five categories of electronic and...
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Energy Efficiency (EE) is nowadays one of the most important policies tackling the climate changes issue and sustainable...
Policy
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Energy Efficiency (EE) is nowadays one of the most important policies tackling the climate changes issue and sustainable...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
La loi contient plus d'une centaine de mesures qui prévoient: - de nouvelles obligations avec la création de nouvelles...
La consommation et la production durables sont au cœur des objectifs de la FREC avec 7 mesures pour la section « Mieux...
Implementation of 4S Smart Specialization in Serbia, among other goals, should motivate the private sector to increase...
Provides guidance for reducing food loss and waste along the fish supply chain. It identifies key food loss scenarios in...
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...