Skip to main content

Policies

Programme
Clear all filters
Items per page
Showing 1 - 12 of 23 results
Sort by:
Policy
Image

Eco-schools operate with an ESD-focused local curriculum and a whole-school approach, extending ESD activities and...

Policy
Image

Education through direct (e.g. ESD activities, gardening, projects) and indirect (e.g. daily operation, maintenance...

Policy
Image

The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
Image

In 2022 the development of the most important part of the Soil Conservation Action Plan, the Farmers' Soil Conservation...

Policy
Image

Greening is a combination of three different practices: Maintenance of permanent grasslands: areas classified as permanent...

Policy
Image

The Soil Conservation Action Plan supports the Sustainable Consumption and Production by making food production more...

Policy
Image

The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...

Policy
Image

The Platform develops recommendations and guidelines to support the implementation of effective traceability, helps...

Policy
Image

THERE ARE 5 KEY COMPONENTS IN THE GREEN ECONOMY IN THE RECOVERY PLAN 1. Renewable energy sources and energy infrastructure...

Policy

It contributes consumption of goods and services with less impact on environment.

Policy

• to increase the use of RES in households • reduction of greenhouse gas emissions

Policy

• to increase the use of RES in households • reduction of greenhouse gas emissions