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Sustainable Tourism Programme

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The case study has been provided by Royal Caribbean Group (RCG) in support of the Global Roadmap for Food Waste Reduction in...

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The case study has been provided by Lindblad Expeditions in support of the Global Roadmap for Food Waste Reduction in the...

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The case study has been provided by Accor in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

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Organisations should publicly report their results, or work towards this best practice, and share successes and lessons...

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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...

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This report includes the achievements of the One Planet Sustainable Tourism Programme in 2021. The reports to the HLPF...

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Six Senses Hotels Resorts Spas organized tarinings for their hosts on food waste and zero food waste in the kistchen. Eat...

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Author: WWF This toolkit was put together by World Wildlife Fund to provide better tools and resources for communicating with...

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Authors: Futouris, TUI Cruises, TUI Care Foundation, United Against Waste, sea chefs This guide joins the existing...

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Author: makesense with the support of SUEZ.

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Author: World Resources Institutes This playbook outlines effective behaviour change strategies that food service companies...

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Authors: World Wildlife Fund (WWF), American Hotel and Lodging Association (AHLA), The Rockefeller Foundation.