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Sustainable Tourism Programme
Knowledge Centre
Travel and Climate is an open source methodology developed to support tool used by Swedish DMO Goteborg & Co. This resource...
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In a sustainable development framework, the Locally Grown Food Exchange complements the Green Supply Chains initiative by...
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Globally, over 500 billion single-use cups are consumed annually of which between 250-300 billion are plastic-lined paper...
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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
Guidance on mapping areas for outdoor life is a seven-step method. The work begins with the municipality establishing a...
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The project is part of the ongoing cooperation on behavioural insights for policy-making within the UN One Planet network...
The strategy mainly focuses on consumption. But since it is one of five national strategies there is another that focuses on...
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Slovenia’s tourism sector is well-placed to develop a leadership position on tackling destination management issues and the...
It makes flying a little bit less cheap. The tax internalizes -to only a small extent though - costs for external effects.
The environmental objectives system In 1999 the Riksdag adopted a number of environmental quality objectives to give clear...