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Sustainable Tourism Programme

Knowledge Centre

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Resource
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This guide was developed under ADAPTUR Project. The ADAPTUR project (Ecosystem-Based Adaptation to Climate Change in the...

Resource
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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

Policy
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this action plans are the action plan of the green growth plan which has been prepared based on the SCP national strategy

Policy
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Las ECUSBE cuentan con diversos elementos de planeación estratégica como visión, misión o propósito, principios, ejes...

Policy

Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...

Policy

La ENBioMex se integra por seis ejes estratégicos, 24 líneas de acción y 161 acciones. Su estructura semeja a la de una casa...

Policy

La norma mexicana pretende, promover el cumplimiento del marco jurídico y mejor desempeño de los desarrollos turísticos como...

Policy
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El Programa Especial de Producción y Consumo Sustentable 2014-2018 se convirtió en el instrumento para fomentar la adopción...