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Sustainable Tourism Programme
Knowledge Centre
Resource
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The case study has been provided by Soneva in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
To promote research, conservation, sustainable resource use and environmental management of Antarctic and Southern Ocean...
Ensuring a coordinated and consistent approach to biodiversity management through the identification of priority areas for...
To achieve overall Convention on Biological Diversity Aichi targets, while optimally shifting the emphasis onto high...
Achieving UNFCCC Paris Climate Change Objectives and contribute to Sustainable Development Goals (SDGs)
Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...
Green tax is a known to have a big potential and a widely used tool towards a circular economy. A circular economy helps...
Project
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1). Develop a participatory, gender-equality driven inclusive and responsible agri-eco tourism project to act as a symbiotic...