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Sustainable Tourism Programme
Knowledge Centre
Resource
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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
Project
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
Authors: Waste & Resources Action Programme (WRAP), UNEP DTU Partnership, Environment Ministry of Environment and Natural...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
In Punta Cana, most hotels operate following an all-inclusive model; this implies large volumes of textiles (bed linen...
Wave of Change is a pioneering initiative from iberostar group to reduce the use of plastics, to promote responsible...
Project
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1). Develop a participatory, gender-equality driven inclusive and responsible agri-eco tourism project to act as a symbiotic...
Project
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Reduce the carbon footprints of tourism industry in ecologically vital areas and raise awareness among travelers to be Eco...