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Sustainable Tourism Programme
Knowledge Centre
Resource
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In a sustainable development framework, the Locally Grown Food Exchange complements the Green Supply Chains initiative by...
Project
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
Policy
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this action plans are the action plan of the green growth plan which has been prepared based on the SCP national strategy
Authors: Waste & Resources Action Programme (WRAP), UNEP DTU Partnership, Environment Ministry of Environment and Natural...
In Punta Cana, most hotels operate following an all-inclusive model; this implies large volumes of textiles (bed linen...
Resource
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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...
Project
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Slovenia’s tourism sector is well-placed to develop a leadership position on tackling destination management issues and the...