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Sustainable Tourism Programme
Knowledge Centre
Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
Policy
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The strategy’s main focus is on developing the conditions for cycling. The following measures all contributes to sustainable...
Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...
The EU Geographical Indications Scheme confers intellectual property rights, granting the right to producers in a defined...
Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...
Project
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The objectives of this initiative are : 1. To bridge the gap between the community , the products produced and the tourism...
Capacity building of tourism administrations to advance the global cause of wildlife protection and conservation. The...
Project
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The annual GSTC Conference, the Global Sustainable Tourism Conference 2018 (GSTC2018), will address topics based on the...
Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
Project
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The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...
Project
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To date, tourism in Botswana has been largely focused on high value, low volume, low impact safari-tourism in the Okavango...
Project
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The tourism sector is viewed as a key player and contributor for complementing the public financing of protected areas in the...
