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Sustainable Tourism Programme
Knowledge Centre
Resource
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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
Project
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
Project
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
Policy
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is to involve key stakeholders (international organizations, national and local public authorities, businesses, consumers...
Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...
Programme was just launched at the end of 2018
Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
Project
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The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...
Project
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The tourism sector is viewed as a key player and contributor for complementing the public financing of protected areas in the...
Project
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The objective of the programme is to contribute to the long-term sustainability of the destination by encouraging cross...
Project
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...