News & Events

The Committee on Agriculture (COAG) is one of FAO’s Governing Bodies providing overall policy and regulatory guidance.

More biodiversity friendly management of apple and other fruits plantations is one of the seven pilot initiatives within the Sustainable Food Systems programme's core initiative to Measure, valuate and communicate biodiversity

WWF's Living Planet Report 2018 reveals staggering extent of human impact on planet - and the implications for our food and nutrition.

Contributing with a concrete case to the 10 YFP annual conference session ''The science of characterizing and assessing the transition towards more sustainable food systems". Communicating to the audience on trade-offs, impact (social coherence...

WWF Germany, in the framework of the SCP project, launched the Global Action Platform on Sustainable Consumption and Diets.

UNEP and WWF have joined forces to support the development of effective food sustainability information tools, by documenting and disseminating best practices in communicating the sustainability credentials of food products to consumers.

It's been four years since the launch of the GEF funded Good Growth Partnership. Learn more about our impacts and lessons learnt through our journey transforming commodity systems.

There’s a thing called “red car effect” where someone says to you “have you noticed there are more red cars on the road now?” and you find yourself noticing red cars more than the other colours, whatever the true balance of car hues. Call it...

Evolving proposals for post-2020 global biodiversity framework target(s) to transform our food systems and reverse biodiversity loss by 2030 issued by participants of three online exchanges, including Parties to the CBD, practitioners, scientists and...