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Sustainable Food Systems Programme

OPN DATABASE

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

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To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...

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This video highlights what true sustainable consumption and production is through highlighting the importance of type I...

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Provide science-based recommendations on the range of actions that can advance food systems transformation within the...

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Closing the nutritional inequality gaps are not only a matter of understanding the differences in nutrition outcomes among...