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Sustainable Food Systems Programme

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

Resource
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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In 2022 the development of the most important part of the Soil Conservation Action Plan, the Farmers' Soil Conservation...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Policy
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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...

Policy
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Liberia’s National Interpretation was successfully endorsed by the RSPO Standards Group and the Board of Governors in 2021...

Resource

Evidensia helps to access and interpret credible research on the sustainability impacts and effectiveness of supply chain...

Resource

Building knowledge across a wide range of online and in-person activities and with representation of 13 commodity-producing...

Resource

Using a systems practice methodology, the Good Growth Partnership partners in Brazil reviewed and worked on a map of the...